Meatball Ingredients:
1.5 lbs organic pasture-raised ground chicken
1 tbsp scallions diced
1.5 tbsp fresh ginger minced
2 fresh garlic cloves minced
Pinch of ground ginger powder
1/2 tsp salt
1/2 tsp pepper
Meatball Instructions:
Preheat oven to 350 degrees Fahrenheit.
Dice scallions.
Add chicken to a large bowl and add remaining ingredients to the bowl.
With clean hands, mix ingredients well and roll into 1- to 1.5-inch balls.
Place meatballs in a lightly greased oven safe skillet. Sear for 3-4 minutes on medium heat on the stove. Flip each meatball with tongs and sear another 3-4 minutes.
Carefully move the skillet to the oven and cook for 20 minutes.
