Thursday, May 2, 2013

Mango Travel Treats

Macadamia nuts, 1 cup
Almonds, ½ cup
Dried mango, 1 cup
Dates, 8-10
Coconut flakes, dried and unsweetened, about 1/3 cup
  1. Put nuts into food processor and grind.
  2. Add mango and blend some more, until mango is in smaller chunks.
  3. Add dates and blend until the whole mixture is sort of gooey and sticks together well.
  4. Form into bite sized bars. 
  5. Roll each bar in coconut to coat.

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