Tuesday, July 31, 2012

Lemon-basil pound cake

Ingredients
2/3 c Coconut Flour
6 Eggs
1/2 c Coconut Butter
1/3 c Honey
1/2 t Salt
1 t Baking Soda
Juice and Zest of 1 Lemon
1/3 c Chopped Fresh Basil
Instructions
Beat the eggs and add coconut butter, honey, salt, baking soda, lemon zest and juice, and basil.  Add the coconut flour a bit at a time, beating all ingredients until well combined.  Batter will be thick.
Bake in a loaf pan at 350 for 1 hour, or until a knife inserted comes out clean.

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