Wednesday, September 11, 2013

Zucchini chips

Ingredients:
  • One Zucchini
  • Paleo friendly cooking spray
  • Salt & Pepper

  1. Slice your Zucchini as thin as possible. I just use a food processor. It is faster and more consistent with the slicing.
  2. Pre-heat your oven to 225 degrees Fahrenheit.
  3. Spray your baking sheet with your paleo friendly cooking spray.
  4. Lay out all the chips and spray cooking sprat lightly on the chips.
  5. Bake for about 45 minutes to an hour, or until they get to the right level of crispiness for you.
  6. Eat within two to three hours.

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