I made a huge batch of no-oat oatmeal to last us into the week. I made a small batch last night for Sam to eat this morning, then I made another small batch for my breakfast. Then, this enormous batch this afternoon!!!! All-in-all, I used 20 eggs!!!!!
I also made a cherry clafouti using a jar of Trader Joe's Morello cherries. Maggie has been asking for a chicken clafouti, I am going to have to make one for her soon. I much prefer the fruit ones. I found a jar of cherries in the pantry so I thought I might as well use it. I used 4 eggs, a can of coconut milk, 1/4 cup coconut flour & some vanilla for the clafouti, then I just added the cherries and cooked at 375 for 45 mins. I had cut down the amount of coconut flour and I think it was a lot better.
The usual batch of chicken chunks was made. I usually fry them in butter with some salt and lemon pepper, just cook them until the liquid is gone and they start to stick a little bit. We eat them all week, Sam eats them with salad and I give them to the kids for lunch.
We had Asian Beef Lettuce Wraps for dinner. This is one of my favourite recipes.
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